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Bistro
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French Chef
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French Bistro at home
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Menu for 15-30 people
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HKD 800 per person
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3 days in advance
Tips for enjoy this menu:
Please book a waiter or arrange your own helper for table service.
We offer rental plates, cutlery and wine glasses. Please contact us for more details.
Notes:
Transportation fee $200 for Hong Kong Island, $400 for Kolwoon and $600 for New Territories.
Chef might bring kitchen assistant depending on the situation.
Chef will arrive 1 hour in advance for preparation and working 3 hours in total.
Welcome to request changes of certain food ingredient in the set menu, additional charge may apply depending on the request.
Call or WhatsApp 63875582
Welcome food
starters
(Same choice for all guests)
French onion soup
-or-
Snails, garlic and parsley
-or-
Burrata, basil pesto
Mains
(Max 2 options for all guests / Guest's own choice)
Beef tenderloin with gratin dauphinois
-or-
Lamb shank, semolina
-or-
Duck leg confit with mash potato
dessert
(Max 2 options for all guests / Guest's own choice)
Creme brûlée
-or-
Chocolate mousses
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